Raspberry, marzipan, lime, hibiscus.
- Our Coffees
- News & Views
- Events
- Contact
- About
- Search
Sumatra Wahana Rasuna Washed
Cupping notes
Description
Washed coffee is also known as ‘dry hulled’, in comparison to wet hulled or Giling Basah, the most synonymous coffee in Indonesia.
Cherries are picked and delivered to the on-estate processing site.
Cherries are washed and sorted before being pulped.
Fermentation occurs for 12 hours to remove the remaining mucilage.
Parchment coffee is then dried for 7 days, using a mix of covered patios and mechanical driers to finish, depending on space and weather.
The Rasuna varietal is a crossing between Catimor, which was widely found across Indonesia (and itself is a cross between Hybrido de Timor and Caturra), and Typica.
See if it tastes as good as it sounds
Request a sample
Origin
Producer
Process
Washed
Altitude
1250 - 1450m
Harvest
April - May
October - November
October - November
Species
Varietal
Related
The Choppy Waters of Climate Change Across the Indonesian Archipelago 
15 April 2025
