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Nicaragua Las Morenitas Natural
Cupping notes
Description
Cherries are picked when fully ripe, and packed in to boxes on the farm to protect from damage.
Cherries are immediately taken to the dry mill, where they are spread on raised beds under the sun and take around 40 days to dry.
Regular raking occurs, and is the perfect time to check and remove any defects.
A resting period occurs, and finally the cherries are dry milled and bagged for export.
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Origin
Producer
Process
Natural
Altitude
1000 - 1250m
Harvest
December - March
Species
SCA score
86.25
Varietal
Certification
