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Nicaragua Las Nubes Maragogype

Cupping notes

Milk Chocolate, blueberry, peach, candy-like.

Description

Maragogype is picked and kept separate to the other varieties on the farm. Cherry is floated to remove immatures, leaves, and twigs before being pulped in a demucilager to reduce water consumption.

Cherries are then fermented, and dried on patios.

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Origin
Producer
Process
Washed
Altitude
900 - 1150m
Harvest
November - March
Species
SCA score
85
Varietal
Certification
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Related

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From Nicaragua to Guatemala - March 2018

21 March 2018