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Guatemala Santa Elisa H1

Cupping notes

Pear, caramel, floral, toffee, red apple.

Description

H1 is also known as Centroamericano, a cross between Sarchimor and Rume Sudan.

Carefully washed to remove the frequent coverings of ash that can cause issues with the pulping machine, it is processed at the Antiguan mill of Los Volcanes.

Once washed, pulped and cleaned, it is dried under the sun on patios.

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Origin
Process
Washed
Altitude
1200 - 1700m
Species
Varietal

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