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Guatemala Las Moritas Pacamara

Cupping notes

Raspberry, grapefruit, dark choc, cherry, winey.

Description

This Pacamara is a selection from one of the parcels that make up San Jose Las Moritas farm.

Processed using the washed method, the beans are then dried under the sun on patios.

See if it tastes as good as it sounds

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Origin
Process
Washed
Altitude
1200 - 1800m
Species
Varietal

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