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Ethiopia Sweet Berry Natural

Cupping notes

Tea rose, pineapple, melon, chocolate.

Description

Sweet Berry is a classic Sidamo-style natural with a built in premium that the exporter uses to build wells in producer villages. This either improves or provides access to clean water, and is currently from Idido village.

Cherries are harvested and picked individually by hand. Pickers rotate among trees every eight to ten days, choosing only the cherries that are a deep red colour.

For the natural, the oldest method of processing coffee, the entire cherry after harvest is first cleaned and then placed in the sun to dry on tables lining the hills.

You can read more on this and our other projects here.

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Origin
Producer
Process
Natural
Altitude
1500 - 2200m
Harvest
November - February
Species
SCA score
85.5
Varietal

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Related

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Ethiopia Trip Report 2023

13 November 2023

Image for Sweet Berry Project Update

Sweet Berry Project Update

30 April 2024