A soft, clean, classic El Salvador with raisin underlying gentle cherry and fig.
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El Salvador El Molinito
Cupping notes
Description
El Molinito is a diminutive of the farm name, El Molino, and is the main lot.
Once picked, coffee is processed at the Beneficio Las Cruces in nearby Santa Ana before being bagged and shipped.
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Origin
Producer
Process
Washed
Altitude
1300-1650m
Harvest
November - March
Flavour
Species
SCA score
84
Certification
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