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Costa Rica SHB – Coop Tarrazu San Gabriel Community Lot

Cupping notes

Ripe dates, walnut and cocoa combined with fruity citric acidty and bold body and mouthfeel

See if it tastes as good as it sounds

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Origin
Process
Washed
Harvest
March - November
Availability
January - December
Flavour
SCAA score
85
Varietal
Certification

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