Stonefruits, blueberries, plum. Full bodied with a caramel finish.
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Brazil Daterra Full Bloom
Cupping notes
Description
Full Bloom is a fine representation of the best that a 100% natural (dried-on-tree) coffee can be: a dense, syrupy mix of ripe stone fruits, blueberries and plum with a very long caramel finish. As an espresso, it’s just as creamy as it sounds. On drip methods, it’s a rich and fruity cup.
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Origin
Producer
Process
Tree Dried Natural
Altitude
1100 - 1200m
Harvest
May - July
Flavour
Species
SCA score
87.5
Varietal
Certification
Related
Renovation and innovation, notes on Brazil
31 August 2018
Nick and I (Jamie) headed out at the end of July to Sao Paulo with a day to briefly recover and explore the nearby Ibirapuera Park. We’d be up at 5am Monday for the next leg heading up to Minas Gerais, a state divided in to four parts (Sul de Minas, Chapada de Minas, Matas de Minas, and Cerrado), and so begin our further education on the world’s largest coffee producing country.
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