Nicaragua Las Morenitas Natural

Cupping notes

Raspberry, Pomegranate, Papaya, Forest Fruits, Creamy

Description

Las Morenitas is one of seven estates that reach across Jinotega and Matagalpa owned by Victor Robelo as part of the Las Nubes group. Comprising of around 200 hectares within Jinotega, 80% of the farm is Caturra, but where Catimor once grew, this has now been replaced with Marsellesa, a new varietal showing great promise in Nicaragua and Mexico. Marsellesa is a cross between Hybrido de Timor and Villa Sarchi as part of a pedigree selection process in Nicaragua with an eye to cup quality as well as Rust resistance. It also sits as part of the WCR Verified program.

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Origin

Nicaragua

Producer

Las Nubes

Process

Natural

Altitude

1000 - 1250m

Harvest

December - May